El Coroto Kitchen

Traditional arepas, a staple of Venezuelan and Latin American culture, made from white cornmeal, water and salt. The dough is formed into a patty, grilled, baked, split open and stuffed with a variety of ingredients like a sandwich. We're serving quality vegan, gluten free, health conscious food that uses ingredients from local farmers and suppliers.

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El Coroto Kitchen isn't open this week.

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